Saint Paul College

Categories

Restaurant

About

We are an inclusive campus for ALL learners. We see, respect, and connect to your story. We are a fully accredited two-year community and technical college offering a variety of Associate Degrees, transfer pathways, and certificate programs.

At Saint Paul College, you'll join a welcoming, diverse group of open-minded learners all on their own paths to creating a career they love. We believe that education should be accessible to everyone, so we offer affordable tuition and flexible course options. Our dedicated faculty and staff provide the support and resources you need to succeed, from personalized advising to hands-on learning experiences.  

Contacts

Primary
Tracy Wilson
Dean of Business & Service Programs

Matt Bencker
Recruiter/Admissions Specialst

Sara Johannes
Culinary Arts Instructor

Kaylan Langer
Administrative Assistant, Business Services & STEM

Craig Maus
Business and Hospitality Management Instructor

Gabriela Miller
Director of Admissions & Recruitment Advancement

Nathan Sartain
Culinary Arts Instructor

Ryan Siess
Culinary Arts Instructor - Pastry

Spencer Standen
Outreach Coordinator

Powered By GrowthZone